Difference between revisions of "Impingement Ovens"

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[[File:Imagesn.jpg|thumb|200px|right|Impingement Oven]]
[[File:Impingement_Ovens.jpg|thumb|200px|right|Impingement Ovens]]
The high velocity air '''Impingement Ovens''' cut processing time  in half when baking, toasting, roasting and heat treating  a variety  of food  and industrial products.
The high velocity air '''Impingement Ovens''' cut processing time  in half when baking, toasting, roasting and heat treating  a variety  of food  and industrial products.
The Impingement ovens are ideal for rapid and uniform baking, roasting, toasting, cooking, curing, drying and cooling.  They also require less floor space than conventional oven systems.  Aeroglide custom designs each impingement processor for your unique  product and process, utilizing one of four nozzle configurations (radius holes, V-jet, nozzle boxes or tubes). A variety of wire belt,  continuous band and hinged  slat conveyor designs are also available.  
The Impingement ovens are ideal for rapid and uniform baking, roasting, toasting, cooking, curing, drying and cooling.  They also require less floor space than conventional oven systems.
Impingement processing is ideal for many food applications, as well as the nonwovens  and Tobacco industries.  For non-wovens, impingement processing offers high drying and finishing efficiency for coated and non-permeable (nano-fiber based) webs. In the tobacco industry, reconstituted  tobacco sheet is efficiently dried or toasted with an impingement oven. The technology is best suited for products with  a high surface area to  volume ratio. The product tends to have a high surface area for heat  transfer, and a minimal thickness for heat diffusion and moisture    migration.
Impingement processing is ideal for many food applications, as well as the nonwovens  and Tobacco industries.  For non-wovens, impingement processing offers high drying and finishing efficiency for coated and non-permeable (nano-fiber based) webs. In the tobacco industry, reconstituted  tobacco sheet is efficiently dried or toasted with an impingement oven. The technology is best suited for products with  a high surface area to  volume ratio. The product tends to have a high surface area for heat  transfer, and a minimal thickness for heat diffusion and moisture    migration.
===Typical Application===
 
 
===Typical Applications===
* '''Foods''': baked snacks, bakery products, cereal biscuits, cheese melting,  crackers, egg products, pies, pizza crust, potato  roasting, prepared  foods, vegetable roasting
* '''Foods''': baked snacks, bakery products, cereal biscuits, cheese melting,  crackers, egg products, pies, pizza crust, potato  roasting, prepared  foods, vegetable roasting
* '''Animal Feed''': pet treats
* '''Animal Feed''': pet treats
* '''Industrial''': coated or impervious webs, composite building materials, nonwovens, pulp fiber webs, reconstituted tobacco sheet
* '''Industrial''': coated or impervious webs, composite building materials, nonwovens, pulp fiber webs, reconstituted tobacco sheet
==Video==
==Video==
<youtube>-__KIKsxOBU</youtube>
<youtube>-__KIKsxOBU</youtube>

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